How Can a Smart Restaurant POS Streamline Operations and Boost Efficiency?

I’m exploring ways to improve workflow and customer service efficiency in my restaurant. I’ve heard that a smart restaurant POS can automate several tasks like order tracking, inventory management, and real-time sales reporting — but I’d like to know more about how it actually helps day-to-day operations.

Has anyone here implemented a smart POS system in their restaurant? What key features or integrations made the biggest difference for your team’s performance and customer satisfaction? Any recommendations or insights would be appreciated!